1st cycle of studies in Nutrition

Public health3

Saúde Pública

Curse code:9554317

Maria Fernanda De Mesquita

Learning outcomes of the curricular unit:

This curricular unit aims to acquire basic knowledge of Public Health that allows:

  • To identify and evaluate ecological risk factors with impact on nutritional status.
  • To identify and evaluate strategies on disease prevention and health promotion.
  • To identify and evaluate decisions in Public Health.
Syllabus:

Lectures:

  1. Ecology, health and environment.
  2. Definition of Public Health.
  3. Public Health intervention.
  4. Health e Disease-Primary prevention of different chronic disease. Aging and health. From Primary to quaternary prevention.
  5. Health services organization.
Theoretical / practical classes:
 
Fieldwork planning to apply the lectures knowledge, such as, discussion of different steps to development a Public Health Project in nutritional component.
 
Fieldwork:
Concepcion and development of a Public Health Project in nutritional component.
 
Suggested Bibliography:
  • Edelstein S (2011) Nutrition in Public Health: a handbook for developing programs and services, 3rd ed., Jones & Bartlett Learning, LLC. ISBN-13: 978-0-7637-7791-3
  • Gibney MJ, Margetts BM, Kearney JM & Arab L (2004) Public Health Nutrition, Blackwell Publishing. ISBN-13: 978-0-632-05627-9
  • Serra-Majem L, Bartrina JA & Verdú M (2006) Nutrición Y Salud Pública: Métodos, Bases Científicas Y Aplicaciones, Masson. ISBN 84-458-1528-8

 

 

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